Long days of riding in the rain also makes us grateful for the way it greens our lives. It makes us grateful for warmth at lunch stops and our final destination. It makes us appreciate the small things like wringing our socks and gloves, and the feeling of climbing off the bike at the end of the day.
I am always grateful for hospitality on a long trip like this, but the past two days have increased that ten-fold. Today’s lunch was an incredible meal at a local Middle Eastern restaurant in Brunswick, MD. Our hosts at Am Kolel Retreat Center, and Joyce and other local friends from the Poolesville area have provided us with incredible warmth and welcome (including a vegetarian meal provided from a local farm-to-table restaurant. Water has been present in these spaces too – from the food prep, to the warm showers, to the green and growing spaces, water has been involved.
All that to say we have experienced water… the best parts and the hardest parts. We are ready for less water, and we are grateful for water.